My Year in Meals

My Year in Meals is first and foremost a photo log of every meal I eat in 2011. It is also a journal of my ongoing efforts to be informed about the food I eat and to make more sustainable, healthy, ethical and economically responsible food choices.

Tuesday, April 5, 2011

Day 95

Eggs from Vital Farms for breakfast.


Seafood pho for lunch.


Chipotle pork burrito for dinner

Posted by Tom at 10:16 PM
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Tom
Austin, TX, United States
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Blog Archive

  • ▼  2011 (227)
    • ►  August (13)
    • ►  July (31)
    • ►  June (30)
    • ►  May (31)
    • ▼  April (30)
      • Day 120
      • Day 119
      • Day 118
      • Day 117
      • Day 116
      • Day 115
      • Day 114
      • Day 113
      • Day 112
      • Day 111
      • Day 110
      • Day 109
      • Day 108
      • Day 107
      • Day 106
      • Day 105
      • Day 104
      • Day 103
      • Day 102
      • Day 101
      • Day 100
      • Day 99
      • Day 98
      • Day 97
      • Day 96
      • Day 95
      • Day 94
      • Day 93
      • Day 92
      • Day 91
    • ►  March (31)
    • ►  February (29)
    • ►  January (32)

Links

  • Central Market
  • Chipotle
  • Compassion over Killing
  • Eating Animals (book)
  • Edible Austin
  • Food Inc.
  • Greenling
  • Michael Pollan
  • Natural Grocers
  • Seafood Watch
  • Sustainable Food Center
  • TerraBurger
  • The Monument Cafe
  • Wheatsville Co-op
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