My Year in Meals is first and foremost a photo log of every meal I eat in 2011. It is also a journal of my ongoing efforts to be informed about the food I eat and to make more sustainable, healthy, ethical and economically responsible food choices.
Thursday, May 26, 2011
Day 146
Kashi Island Vanilla cereal for breakfast, pork burrito at work for lunch, fettuccine w/ homemade ragu (beef by Niman Ranch) for dinner.
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