Friday, February 25, 2011

Day 56

A little improvement over the past week. Standard eggwich for breakfast and tofu stirfry for dinner. Zorba's for lunch, though, which is almost certainly not gyro meat I can feel good about. I also completely forgot to take a picture, but fortunately I'm a creature of habit and took a picture of the same thing a long time ago - before I even started blogging about what I eat. Yes, I am a freak. That is a small salad, gyro meat (which is basically mystery meat; typically lamb, beef, or a blend.) w/ tzatziki sauce, hummus, tabbouleh and rice.   




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