I made an omelette with mushrooms and spinach this morning. I never make my own omelettes because they end up looking like this, but it tasted pretty good. In retrospect it could've used a little less garlic and some cheese.
I had a mixed greens salad and Carbonara at the Whole Foods world headquarters downtown for lunch.
Sushi at Sushi Nini for dinner.
Miso Soup |
Vegetable and Shrimp Tempura |
Gyoza (Fried Dumplings) |
Sushi & Sashimi Combo |
Spicy Tuna Roll |
Banana Tempura & Green Tea Ice Cream |
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